Nnu nnu sodium CAS: 139-41-3 Onye nrụpụta ọnụahịa
Ihe Nchikota: TAPS-Na na-ejikarị dị ka onye na-echekwa ihe na biochemical na biophysical ọmụmụ.Ọ na-enyere aka ịnọgide na-enwe ọkwa pH kwụsiri ike na ọnọdụ nnwale, na-ahụ maka nsonaazụ ziri ezi na nke enwere ike imepụtaghachi.
pH kwụsie ike: TAPS-Na ka amara maka nkwụsi ike pH ya pụrụ iche.Ọ nwere ike idowe pH kwụsiri ike n'ọtụtụ ebe, nke na-eme ka ọ dabara maka nnwale ndị chọrọ njikwa pH ziri ezi.
Enzyme Studies: TAPS-Na na-ejikarị eme ihe na nchọpụta enzyme iji nọgide na-enwe pH na oke kachasị maka ọrụ enzyme.Ọ na-enyere aka hụ na enzyme na-arụ ọrụ nke ọma ma na-arụpụta nsonaazụ a pụrụ ịdabere na ya.
Nnyocha protein: A na-eji TAPS-Na na nyocha protein iji chịkwaa pH n'oge mmịpụta protein, ịdị ọcha na nchekwa.Ọ na-enyere aka ichekwa nkwụsi ike na ọrụ nke protein n'okpuru ọnọdụ nnwale.
Omenala Cell: A na-eji TAPS-Na na mgbasa ozi omenala cell iji jikwaa na idowe ọkwa pH dị mkpa maka uto cell na ịdị ndụ.Ọ na-enye ebe kwụsiri ike ka mkpụrụ ndụ gbasaa ma rụọ ọrụ nke ọma.
Western Blotting: TAPS-Na na-eji mgbe ụfọdụ na Western blotting usoro iji jikwaa pH chọrọ maka protein nyefe na mgbochi mmadụ.Ọ na-enyere aka ebuli arụmọrụ na izi ezi nke nnwale ndị Western blot.
Ihe mejupụtara | C6H14NNAO4 |
Nyocha | 99% |
Ọdịdị | Mmiri mmiri na-enweghị agba |
CAS Mba. | 139-41-3 |
Nkwakọ ngwaahịa | Obere na nnukwu |
Ndụ shelf | afọ 2 |
Nchekwa | Chekwaa na ebe dị jụụ na nke akọrọ |
Asambodo | ISO. |