BES CAS: 10191-18-1 Onye nrụpụta ọnụahịa
Ndokwa pH: BES nwere ikike nchekwa dị irè na pH dị gburugburu 6.4 ruo 7.8.Ọ na-enyere aka ịnọgide na-enwe pH kwụsiri ike site n'ịhazi ntinye nke ion hydrogen na ngwọta.Nke a na-eme ka ọ baa uru karịsịa na usoro nyocha nke ndu na kemịkalụ ebe idowe otu pH dị mkpa.
Protein Stabilization: A na-ejikarị BES na-arụ ọrụ na nhazi protein na usoro nchekwa.Njirimara nchekwa ya nwere ike inye aka idowe pH n'ime oke kachasị maka nkwụsi ike protein ma gbochie denaturation ma ọ bụ mmebi nke protein.
Mmeghachi omume Enzyme: A na-ejikarị BES eme ihe dị ka onye na-echekwa ihe na mmeghachi omume enzymatic.Ọ na-enyere aka idowe pH kacha mma maka ọrụ enzyme, na-ahụ na mmeghachi omume na-aga nke ọma.
Omenala Cell: A na-eji BES na ngwa ọdịnala cell, ọkachasị n'ahịrị sel anụ mammalian.Ọ na-enyere aka ịnọgide na-enwe pH nke ihe na-eto eto, nke dị oké mkpa maka ndụ cell na ọrụ cellular kacha mma.
Electrophoresis: A na-eji BES mee ihe dị ka onye na-ebufe ihe na usoro electrophoresis maka nkewa na nyocha nke biomolecules, gụnyere protein na nucleic acid.Ọ na-eme ka nkewa ahụ pụta n'ime oke pH chọrọ, na-enye ohere maka nyocha ziri ezi.
Ihe mejupụtara | C6H15NO5S |
Nyocha | 99% |
Ọdịdị | Ọcha ntụ ntụ |
CAS Mba. | 10191-18-1 |
Nkwakọ ngwaahịa | Obere na nnukwu |
Ndụ shelf | afọ 2 |
Nchekwa | Chekwaa na ebe dị jụụ na nke akọrọ |
Asambodo | ISO. |