CHES Na CAS: 103-47-9 Onye nrụpụta ọnụahịa
Ndokwa: A na-ejikarị CHES eme ihe dị ka onye na-ebufe ihe iji nọgide na-enwe pH kwụsiri ike na nyocha nke ndu yana mmeghachi omume enzymatic.Ọ bara uru karịsịa na ngwa chọrọ oke pH nke 8.5 ruo 10.
Electrophoresis: A na-ejikarị CHES eme ihe dị ka ihe nchekwa na usoro electrophoresis, dị ka SDS-PAGE (Sodium Dodecyl Sulfate Polyacrylamide Gel Electrophoresis), iji kewaa protein ndị dabere na ịdị arọ ha.
Nyocha Enzyme: A na-eji CHES na nyocha enzyme iji nọgide na-enwe pH kacha mma maka ọrụ enzyme.Ọ na-enyere aka hụ na mmeghachi omume enzymatic na-eme n'okpuru ọnọdụ a na-achịkwa na nke a pụrụ ịdabere na ya.
Mgbasa ozi omenala cell: CHES na-etinye oge ụfọdụ na mgbasa ozi omenala cell maka ụdị cell dị iche iche dị ka ihe na-achịkwa pH.Ọ na-enyere aka ịnọgide na-enwe ọkwa pH physiological, nke dị oke mkpa maka uto cell na ọrụ kwesịrị ekwesị.
Ọmụmụ ihe gbasara protein: A na-ejikarị CHES na-eme ka protein dị ọcha na nnwale kristal protein.Njirimara nchekwa ya na-enyere aka idowe nkwụsi ike na iguzosi ike n'ezi ihe nke protein n'oge usoro ndị a.
Ihe mejupụtara | C8H17NO3S |
Nyocha | 99% |
Ọdịdị | Ọcha ntụ ntụ |
CAS Mba. | 103-47-9 |
Nkwakọ ngwaahịa | Obere na nnukwu |
Ndụ shelf | afọ 2 |
Nchekwa | Chekwaa na ebe dị jụụ na nke akọrọ |
Asambodo | ISO. |