Ethoxyquin CAS:91-53-2 Onye Na-eweta Ngwaahịa
Ethoxyquin bụ ihe na-egbochi agba nke a na-eji echekwa agba na ntụ chili, ose a gwere egwe, na paprika. Ethoxyquin bụ ihe na-egbochi ọrịa nke dabere na quinoline nke a na-eji echekwa nri na mba ụfọdụ yana ọgwụ nje (n'okpuru aha azụmaahịa dịka "Stop-Scald") iji chịkwaa scald na pears mgbe owuwe ihe ubi gasịrị. A na-ejikarị ya eme ihe dị ka ihe nchekwa na nri anụ ụlọ iji gbochie mmebi nke abụba. A na-ejikarị Ethoxyquin eme ihe na ngwa nri iji gbochie mfu agba n'ihi oxidation nke agba carotenoid eke.
| Ihe mejupụtara ya | C14H19NO |
| Nnwale | 99% |
| Ọdịdị | Ntụ ntụ ọcha |
| Nọmba CAS | 91-53-2 |
| Nkwakọ ngwaahịa | 25KG |
| Ndụ nchekwa | afọ 2 |
| Nchekwa | Debe n'ebe dị jụụ ma kpọọ nkụ |
| Asambodo | ISO. |
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