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Streptococcus Thermophilus
Streptococcus thermophilus bụ ụdị nje bacteria lactic acid a ma ama nke a na-ejikarị eme yogọt na cheese. A maara ya maka ikike ya itolite n'ebe okpomọkụ dị elu, na-eme ka ọ bụrụ ihe dị mkpa na usoro ịgbaze nke ngwaahịa mmiri ara ehi dị iche iche.
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Pentapeptide Palmitoyl CAS:214047-00-4
Palmitoyl Pentapeptide, nke a makwaara dị ka Matrixyl, bụ peptide sịntetik a na-ejikarị eme ihe na ngwaahịa nlekọta akpụkpọ ahụ maka ihe ndị nwere ike igbochi ịka nká. A kwenyere na ọ na-enyere aka ịkwalite mmepụta collagen, melite ike akpụkpọ ahụ, ma belata ọdịdị nke wrinkles.
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Palmi-toyl Tetrapeptide3 CAS:1228558-05-1
A na-eji Palmi-toyl Tetrapeptide3 eme ihe n'ihe gbasara nlekọta akpụkpọ ahụ maka uru ya nwere ike igbochi ịka nká.
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Palmitoyl Oligopeptide-1 CAS:147732-56-7
Palmitoyl Oligopeptide-1, nke a makwaara dị ka palmitoyl pentapeptide-4, bụ ihe mejupụtara peptide sịntetik nke ejiri na ngwaahịa nlekọta akpụkpọ ahụ maka ikike ya nwere igbochi ịka nká.
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Ihe e si na akwụkwọ oliv wepụta CAS:32619-42-4
Ihe e ji ewepụta akwụkwọ oliv bụ ihe mgbakwunye sitere n'okike nke sitere na akwụkwọ osisi oliv.
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Madecassoside CAS:34540-22-2
Madecassoside bụ ihe e ji aka mee nke sitere na osisi Centella asiatica, nke a makwaara dị ka gotu kola. A maara ya maka ihe ndị nwere ike ime ka akpụkpọ ahụ dị jụụ ma gwọọ ọnya.
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L-Cystine CAS:56-89-3
L-Cystine bụ amino acid sitere n'okike nke e mepụtara site na oxidation nke molekul L-cysteine abụọ.
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Lauryl Glucoside CAS:110615-47-9
Lauryl Glucoside bụ ihe na-adịghị amị amị nke sitere n'okike dịka mmanụ aki oyibo na shuga. A na-ejikarị ya eme ihe na ngwaahịa nlekọta onwe onye na ihe nhicha ụlọ maka ihe nhicha dị nro ya.
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Laktokọkọs Laktis
Lactococcus lactis bụ nje bacteria Gram-positive nke a na-ejikarị emepụta ihe ndị e ji mmiri ara ehi mee dịka cheese na buttermilk. A na-ejikwa ya eme ihe n'imepụta nri na ihe ọṅụṅụ dị iche iche, gụnyere yogọt na achịcha sourdough.
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Lactobacillus salivary
Lactobacillus Salivarius bụ ụdị nje bacteria nke sitere na ụdị Lactobacillus, nke a na-ahụkarị n'ọnụ mmadụ na tract eriri afọ. O nwere ihe ndị na-eme ka mmadụ nwee ike ime ka ọnụ na nri dị mma.
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Lactobacillus Johnsonii
Lactobacillus Johnsonii bụ ụdị nje bacteria lactic acid nke a na-ahụkarị n'ime eriri afọ mmadụ. Ọ bụ nke ụdị Lactobacillus ma mara ya maka ihe ndị na-eme ka nri dị mma, na-enyere aka n'ahụike nri na ọrụ mgbochi ọrịa.
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Lactobacillus Gasseri
Lactobacillus Gasseri bụ nje bacteria probiotic nke a na-ahụkarị n'ime sistemu nri mmadụ. A maara ya maka ikike ya ịkwado ahụike nri na ịkwalite microbiota eriri afọ kwesịrị ekwesị. A mụọla Lactobacillus Gasseri maka ike ya iji nyere aka ịnọgide na-enwe sistemu ahụ ji alụso ọrịa ọgụ dị mma ma kwado ọdịmma zuru oke.
